The farming and food sectors together provide nearly 40 million jobs in the EU. Other people are busy in ‘downstream’ operations – such as preparing, processing, and packaging food, as well as in food storage, transport and retail.Farmers need machinery, buildings, fuel, fertilisers and healthcare for their animals, also known as ‘upstream’ sectors. Within our countryside and its precious natural resources, there are many jobs linked to farming.Due to its exceptional agricultural resources the EU could and should play a key role in ensuring food security for the world at large. ![]() The EU is known throughout the world for its food and culinary traditions and is one of the world’s leading producers and net exporters of agri-food products.They provide an impressive variety of abundant, affordable, safe and good quality products. There are around 10 million farms in the EU and 22 million people work regularly in the sector.The CAP defines the conditions that will allow farmers to fulfil their functions in society in the following ways: Food production Information about the recipients of CAP payments is published by each country, in accordance with EU transparency rules. Payments are managed at national level by each EU country. the European agricultural fund for rural development (EAFRD) finances rural development.the European agricultural guarantee fund (EAGF) provides direct support and funds market measures.The CAP is financed through two funds as part of the EU budget: rural development measures with national and regional programmes to address the specific needs and challenges facing rural areas.market measures to deal with difficult market situations such as a sudden drop in demand due to a health scare, or a fall in prices as a result of a temporary oversupply on the market.income support through direct payments ensures income stability, and remunerates farmers for environmentally friendly farming and delivering public services not normally paid for by the markets, such as taking care of the countryside.The CAP takes action with the following measures: While being cost-effective, farmers should work in a sustainable and environmentally friendly manner, and maintain our soils and biodiversity.īusiness uncertainties and the environmental impact of farming justify the significant role that the public sector plays for our farmers. there is an inevitable time gap between consumer demand and farmers being able to supply – growing more wheat or producing more milk inevitably takes time.agriculture depends more on the weather and the climate than many other sectors.despite the importance of food production, farmers’ income is around 40% lower compared to non-agricultural income.It traces the history of the CAP from its origin 60 years ago to the policy we have now, featuring testimonials from farmers all over Europe, and highlighting the new CAP and goals for the future.Ĭlick below to view the history of the CAP since 1962, told through the 13 panels making up the exhibition, which is based on an online story developed by the Council.Įnglish (10.4 MB - PDF) Download PDF - 10.4 MB The CAP in practiceįarming is unlike most other businesses, as the following special considerations apply: To celebrate the 60th anniversary of the CAP, the Commission has teamed up with the Council and the French presidency to develop a special exhibition displayed at the meeting of the Agriculture and Fisheries Council in Luxembourg on 7 April 2022. ![]() It is managed and funded at European level from the resources of the EU’s budget. The CAP is a common policy for all EU countries. keep the rural economy alive by promoting jobs in farming, agri-food industries and associated sectors. ![]()
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